My Siswa Place - Academics
Malaysian Public Higher Education Institutions: Efficiency and Productivity Changes
by Mad Ithnin Salleh
The efficiency and productivity of the higher education sector play crucial roles in the development and growth of a nation, both as a major source of human capital and as a main driver of the knowled ...
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Malaysian Ulam The Natural Brain Food
by You Yee Xing,Suzana Shahar & Hasnah Haron
Ulam or traditional vegetables is commonly consumed by the Malay and specific Asian populations and has been reported to be rich in polyphenols and antioxidants. Some o ...
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Managing Property and Facilities Higher Education Institutions
by Wan Zahari Wan Yusoff
Property and facilities management is a vast area in the real estate discipline. Managing property and facilities particularly in Higher Education Institutions is complex and there is dearth of empiri ...
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Mandarin Spread In Malaysia
by Wang Xiaomei
The study of language spread has received attention from sociolinguists
since the 1970s (Cooper 1976, Fishman 1977, Lieberson 1981, Cooper 1982,
Ferguson 1982, Wardhaugh 1987, McConnell 1991, Garcia ...
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Manual Teknologi Pembekuan Kriogenik Untuk Pengeksportan Durian
by Nur Azlin Razali, Wan Mahfuzah Wan Ibrahim, Suhana Safari dan Siti Aisyah Abdullah
Manual ini
menerangkan lebih lanjut secara teknikal dalam menjalankan
rawatan sejuk beku menggunakan penyejukbekuan kriogenik
yang terdapat dalam ‘Protokol Keperluan Pemeriksaan dan
Kuarantin Pe ...
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Manual Teknologi Pengeluaran Durian MDUR
by Dr. Johari Sarip, Dr. Zulhazmi Sayuti, Nur Azlin Razali, Wan Mohd Reza Ikwan Wan Hussin, Salehudin Md. Radzuan, Mohd. Asrul Sani Ahmad Hafiz Buniamin, Mohd Nizam Zubir, Ariff Merican Din Merican, Suhanna Ahmad, Zulaikha Mazlan, Suhana Safari, Muhammad Zulfa Mohd Razikin Mohamad, Fikkri Abdul Hamid dan Norsyafiqah Rosali
Pada tahun
1981, tiga progeni yang sangat berpotensi telah dikenal pasti
iaitu MDUR 78, MDUR 79 dan MDUR 88 yang telah dihasilkan
melalui kacukan antara D10 dan D24. Berdasarkan prestasi dan
kest ...
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Manual Teknologi Pengendalian Lepas Tuai Buah Asam Gelugur Segar
by Dr. Zaulia Othman, Nur Allisha Othman, Mohd Effendi Mohamed Nor, Rawaida Rusli, Nur Hafiz Mat Azmin, Dr. Mohd Shukri Mat Ali@Ibrahim, Nur Syafini Ghazali, Noor Ismawaty Nordin, Muhammad Faidhi Towhid, Noor Safuraa Samsudin dan Siti Afiqah Abu Bakar
Kajian pengendalian lepas tuai terhadap
buah asam gelugur segar telah
bermula sejak RMK11 (2017). Industri
pemprosesan asam gelugur yang terkenal
adalah pengeringan asam gelugur menjadi
asam kep ...
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